Practical paleo : a customized approach to health and a whole-foods lifestyle
—Sanfilippo, Diane, author.
Book
2016
3 available of 4 items

This book explains why avoiding both processed foods and foods commonly marketed as "healthy"--Like grains, legumes, and pasteurized dairy--will improve how people look and feel and lead to lasting weight loss. This second edition has been updated to include new information, answer common questions, and make it even easier for you to customize your diet to meet your personal health goals. Includes two new chapters, three new 30-day meal plans, 40+ new recipes, a new guide to special ingredients and where to find them and new additions throughout the book explore new topics, such as when eating low-carb can actually be a problem, how stress affects the adrenal system, and why the government changed its mind about dietary cholesterol. And the organization has been extensively revised to make the valuable information on food and how it affects the body more user-friendly-and easier to apply to your own health needs.

Item Details
Subjects:
Cooking (Natural foods)
Cooking -- Methods.
Gluten-free diet -- Recipes.
Low-carbohydrate diet -- Recipes.
Natural foods.
Genre:
Cookbooks.
ISBN:
9781628600025
9781628600001
1628600004
Edition:
Updated & expanded second edition.
Description:
480 pages : colour illustrations ; 29 cm
Notes:
Includes bibliographical references and index.
Link to PAC
More Information